Be it Punjab, Gujarat, Utter Pradesh, Uttarakhand or any other state of India; you can find their own sets of snacks and dishes. The beauty of India is that there is a huge variety available in food. From snacks to dishes; starters to beverages; everything is in variety.
You might have eaten different snacks of different states of India
right? Well, if you have not tried the snacks of other places go ahead and give
them a try. Don’t keep yourself aloof from the delights and pleasures of
variety of options that are available in food and snacks. Well, before you
begin to think about different states and their diverse snacks; below you can
have a look at some of the most popular snacks of Gujarat.
Actually you know what, Gujarati cuisine is all about eating habits of folks of western India especially
Gujarat. You can find different types of spices and flavours used in dishes of
Gujarat.
Dhokla
Dhokla is a steamed snack that possesses rice mixture and fermented
dal. It is tempered with curry leaves and mustard seeds. If you talk about the present time, there are
various versions of dhokla are present in market. Be it common dhokla, masala
dhokla, Sandwich dhokla or Khatta dhokla; every type of dhokla is popular and
relished by people. If you want, you can also prepare a scrumptious dhokla.
Just check out how to make dhokla in
Hindi and you are good to go!
Handvo
Talking about Handvo it is a steamed savoury cake that is prepared of
rice, dal and bottle gourd. It is finished with a moderating of sesame seeds, mustard,
asafoetida and peanuts. Of course, if you want, you can freely add as many
ingredients as you want.
Khandvi
Khandvi is a popular evening time snack that is roll and cut into
bite sized bits. As soon as you keep a slice of this snack in your mouth, it melts.
It is chiefly yoghurt and gram flour that
is cooked slowly. After the roll is ready, it is mostly garnished with coriander
leaves and fresh coconut. This snack is one of the most prevalent and cherished
snack popular not just in Gujarat but tin the entire country.
Muthiya
It is kind of an Indian
version of sausage as it is purely vegetarian. It is actually fenugreek leaves,
chick pea and whole wheat flour blend together that is either fried or steamed.
You can also get a baked version of this
snack. It can turn out to be one of the perfect evening snack or children’s lunch
box snack with some tomato sauce.
Thepla
It is kind of a fenugreek (methi) paratha coupled with sesame seeds,
garlic and spices. It is one of the finest breakfast and perfect Gujarati snack
one would wish for along with a cup of tea.
So, there are many other types of snacks too that are the specialities
of the state of Gujarat. Just imagine, it is just about one state, what if you
walk through the extensive variety of snacks of different states of India? Indeed,
you will be contented for sure!
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